WebMar 30, 2016 · Preheat oven to 375ºF. Lightly grease a 9×13 inch baking dish with cooking spray. In a large bowl, mix together hash browns, ham, cream of potato soup, sour … WebOct 10, 2013 · Instructions. Preheat oven to 350 degrees F. Add the frozen potatoes, ham, and cheese to a large bowl. Toss to combine. Pour the mixture into a 9 x 13 inch baking …
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WebFeb 26, 2024 · Cook for 3-4 minutes until sauce thickens, stirring regularly. This combination will be thick. BLEND the sauce in a blender or food processor until smooth. The vegetables should be fully blended into a … WebOct 23, 2024 · Directions. In a 3-qt. slow cooker, combine the potatoes, ham, onion and 1 cup cheese. Combine soup and butter; pour over potato mixture. Cover and cook on low … father threatening to take child from mother
Breakfast Casserole with hash browns and ham - My Turn for Us
WebApr 9, 2024 · Grease a 5-6 quart slow cooker. Place a third of the hash browns on the bottom, followed by the ham, onion and cheese. Repeat layers twice. Pour egg mixture over the top. Refrigerate overnight or cook immediately. Cook, covered, on low until set and edges of casserole begin to brown, 4-5 hours. Turn off the slow cooker. WebApr 14, 2024 · Make ahead and storing. To make ahead: You can prepare the breakfast casserole overnight by assembling it in the casserole dish, then placing a cover on top … WebHeat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In large bowl, mix potatoes, ham and 1 1/2 cups of the cheese. Spread in baking dish. In same bowl, mix sour cream, milk and seasoned salt with wire whisk until well blended. Spoon over potato mixture; stir to mix. Cover baking dish with foil. Bake 45 minutes. fatherthreads